OILSEED PROTEINS - PRESENT UTILIZATION PATTERNS

dc.creatorWilding, M. Dean
dc.date2017-04-01T19:40:36Z
dc.date.accessioned2026-07-09T03:56:54Z
dc.descriptionEmphasizes the importance of soybeans as a source of protein in the human diet. Provides examples of soy-protein products on the market today and speculates as to their future.
dc.identifierdoi:10.22004/ag.econ.27008
dc.identifierhttps://ageconsearch.umn.edu/record/27008/files/02010073.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/27008
dc.identifier.urihttp://hdl.handle.net/123456789/542422
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/27008
dc.titleOILSEED PROTEINS - PRESENT UTILIZATION PATTERNS
dc.typeText

Archivos