Measuring inclusive access to improved seeds in Uganda: A pilot study

dc.creatorTihanyi, Krisztina
dc.creatorMugoya, Mainza
dc.creatorKyotalimye, Miriam
dc.creatorDamba, Brain
dc.creatorPushkur, Ranjitha
dc.creatorYila, Jummai
dc.creatorBomuhangi, Allan
dc.creatorTenneti, Suchaita
dc.creatorNchanji, Eileen
dc.date2024-03
dc.date2024-07-03T09:35:21Z
dc.date2024-07-03T09:35:21Z
dc.date.accessioned2026-06-27T13:31:26Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/148861
dc.identifier.urihttp://hdl.handle.net/123456789/62068
dc.languageen
dc.rightsOpen Access
dc.sourceTihanyi, K.; Mugoya, M.; Kyotalimye, M.; Damba, B.; Pushkur, R.; Yila, J.; Bomuhangi, A.; Tenneti, S.; Nchanji, E. (2024) Measuring inclusive access to improved seeds in Uganda: A pilot study. Pilot Study Report. 68 p.
dc.subjectbeans
dc.subjectgender
dc.subjectseed
dc.subjectgenetics
dc.titleMeasuring inclusive access to improved seeds in Uganda: A pilot study
dc.typeReport

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