Economic and Financial Comparison of Organic and Conventional Citrus-growing Systems in Spain
| dc.coverage | Spain | |
| dc.creator | Trade and Markets Division | |
| dc.date | 2024-07-22T13:40:22Z | |
| dc.date | 2024-07-22T13:40:22Z | |
| dc.date | 2001 | |
| dc.date | 2018-01-10T09:33:34Z | |
| dc.date.accessioned | 2026-06-27T21:31:56Z | |
| dc.format | text/html | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/ac117e | |
| dc.identifier | http://www.fao.org/3/a-ac117e.HTM | |
| dc.identifier.uri | http://hdl.handle.net/123456789/225771 | |
| dc.language | English | |
| dc.rights | FAO | |
| dc.title | Economic and Financial Comparison of Organic and Conventional Citrus-growing Systems in Spain | |
| dc.title | Economic and Financial Comparison of Organic and Conventional Citrus-growing Systems in Spain | |
| dc.type | Book (stand-alone) |