Competition regulation against quality policy: the «Label Rouge» in the French Poultry Industry
| dc.creator | Raynaud, Emmanuel | |
| dc.creator | Egizio, Valceschini | |
| dc.date | 2017-04-01T20:08:21Z | |
| dc.date.accessioned | 2026-07-09T10:10:23Z | |
| dc.identifier | doi:10.22004/ag.econ.231271 | |
| dc.identifier | https://ageconsearch.umn.edu/record/231271/files/Emmanuel%20Raynaud_%20Egizio%20Valceschini%20_1997_%20Competition%20regulation%20against%20quality%20policy.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/231271 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/616127 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/231271 | |
| dc.title | Competition regulation against quality policy: the «Label Rouge» in the French Poultry Industry | |
| dc.type | Text |