Effect of organics and inorganics on yield parameters in bell pepperunder open condition

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dc.creatorVasant M. Ganiger
dc.creatorJ.C. Mathad
dc.creatorM.B. Madalageri
dc.creatorG. Bhuvaneswari
dc.creatorH.B. Babalad
dc.date2012
dc.date.accessioned2026-07-07T03:44:29Z
dc.descriptionInvestigations were carried out to study the effect of organics on yield and fruit quality parameters in bell peppergrown under open condition. Split plot design, with three replications, was adopted taking two bell pepper varieties,viz., California Wonder and Gangavati Local (as main-plot treatments) and nutrient source (as sub-plot treatments).Variety California Wonder performed better with respect to yield parameters compared to the Local variety. Applicationof 100% recommended dose of nitrogen (RDN) through a combination of 50% FYM and 50% poultry manure (O5) asbasal dose recorded significantly higher fruit yield (16.33 t/ha) and yield components over other treatments. Amonginteractions, O5 (FYM (50%) + poultry manure (50%) recorded significantly higher fruit yield (18.47 t/ha), followedby 18.31 t/ha with organic application in O1 (FYM (50%) + Vermicompost (50%) in California Wonder variety.
dc.formatapplication/pdf
dc.identifier0973-354X
dc.identifierhttps://www.redalyc.org/articulo.oa?id=577061829007
dc.identifier.urihttp://hdl.handle.net/123456789/441972
dc.languageen
dc.publisherSociety for Promotion of Horticulture
dc.relationhttp://www.redalyc.org/revista.oa?id=5770
dc.rightsJournal of Horticultural Sciences
dc.sourceJournal of Horticultural Sciences (India) Num.2 Vol.7
dc.subjectAgrociencias
dc.titleEffect of organics and inorganics on yield parameters in bell pepperunder open condition
dc.typeartículo científico

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Journal of Horticultural Sciences - Society for Promotion of Horticulture