The National Tripartite Stabilization Program for Red Meats: Cattle Models

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dc.creatorTan, M. H.
dc.date2017-04-01T19:59:46Z
dc.date.accessioned2026-07-09T10:45:14Z
dc.identifierdoi:10.22004/ag.econ.244036
dc.identifierhttps://ageconsearch.umn.edu/record/244036/files/aafc-wppb-02-88.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/244036
dc.identifier.urihttp://hdl.handle.net/123456789/621703
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/244036
dc.titleThe National Tripartite Stabilization Program for Red Meats: Cattle Models
dc.typeText

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University of Minnesota