The meat of the issue

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dc.creatorHallowell, Carolyn
dc.date2012
dc.date2024-10-01T13:59:07Z
dc.date2024-10-01T13:59:07Z
dc.date.accessioned2026-06-27T15:29:16Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/154042
dc.identifier.urihttp://hdl.handle.net/123456789/105891
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceHallowell, Carolyn 2012. The meat of the issue. In Meat: Health vs. wealth, Insights 2(3) : 18. https://hdl.handle.net/10568/154042
dc.subjectmeat
dc.subjectmeat production
dc.subjectmeat products
dc.subjectfood consumption
dc.subjectagriculture
dc.titleThe meat of the issue
dc.typeInfographic

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)