THE DECLINE IN FOOD STAMP PROGRAM PARTICIPATION IN THE 1990'S

dc.creatorWilde, Parke E.
dc.creatorCook, Peggy
dc.creatorGundersen, Craig
dc.creatorNord, Mark
dc.creatorTiehen, Laura
dc.date2017-04-01T18:42:18Z
dc.date.accessioned2026-07-09T04:22:03Z
dc.descriptionThe Food Stamp Program saw an unprecedented decline in participation from 27.5 million participants in 1994 to 18.2 million participants in 1999. A strong economy and changes in social welfare programs drove this change. An econometric model with State-level data calculated that 35 percent of the caseload decline from 1994 to 1998 was associated with changing economic conditions and 12 percent with program reform and political variables. Household-level data from the Current Population Survey lead to the conclusion that 28 percent of the total change in participation was associated with a decrease in the number of people with low income (below 130 percent of the poverty line)and 55 percent was due to a decline in the proportion of low-income people who participate.
dc.identifierdoi:10.22004/ag.econ.33793
dc.identifierhttps://ageconsearch.umn.edu/record/33793/files/fa000007.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/33793
dc.identifier.urihttp://hdl.handle.net/123456789/548848
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/33793
dc.titleTHE DECLINE IN FOOD STAMP PROGRAM PARTICIPATION IN THE 1990'S
dc.typeText

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