An analysis of the financial and environmental impacts of early maturing of heifers on Norwegian dairy farms

dc.creatorSommerseth, Jon Kristian
dc.creatorShrestha, Shailesh
dc.creatorMacLeod, Michael
dc.creatorHegrenes, Agnar
dc.creatorSalte, Ragnar
dc.date2017-07-06T22:21:21Z
dc.date.accessioned2026-07-09T11:32:49Z
dc.descriptionThis paper explores a management practice that increases average daily weight gain (ADG) in dairy heifers from three months of age until confirmed pregnancy. The practice achieves early maturation of the animal as heifers under this management start lactation at 22 months of age compared to 26 months under common farm practices. This practice is an efficient rearing process for dairy farms and is considered more environment-friendly. It is associated with reduced emissions of GHG due to a reduced need for maintenance feeding, as well as a lower demand for recruitment animals. The management practice implies higher daily feed costs, but there are lesser days of feeding and lower costs of housing and labour. The objective of this study is to explore the financial and environmental impacts of the ADG management practice on Norwegian dairy farms.
dc.identifierdoi:10.22004/ag.econ.258647
dc.identifierhttps://ageconsearch.umn.edu/record/258647/files/Jon%20Kristian_Sommerseth_An%20analysis%20of%20the%20financial%20and%20environmental%20impacts%20of%20early%20maturing%20of%20heifers%20on%20Norwegian%20dairy%20farms_AES_Dublin.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/258647
dc.identifier.urihttp://hdl.handle.net/123456789/628615
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/258647
dc.titleAn analysis of the financial and environmental impacts of early maturing of heifers on Norwegian dairy farms
dc.typeText

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