Food fortification in Africa: Progress to date and priorities moving forward

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dc.creatorSablah, Mawuli
dc.creatorGrant, F.
dc.creatorFiedler, John L.
dc.date2013
dc.date2024-10-01T13:55:27Z
dc.date2024-10-01T13:55:27Z
dc.date.accessioned2026-06-27T14:58:45Z
dc.identifierhttps://hdl.handle.net/10568/153004
dc.identifier.urihttp://hdl.handle.net/123456789/91040
dc.languageen
dc.publisherSight and Life Foundation
dc.rightsLimited Access
dc.sourceSablah, Mawuli; Grant, Fred; and Fiedler, John L. 2013. Food fortification in Africa: Progress to date and priorities moving forward. Sight and Life 27(3): 18-24. https://doi.org/10.52439/QAAV6417
dc.subjectfood fortification
dc.subjectnutrition
dc.subjecttrace elements
dc.subjectmicronutrient deficiencies
dc.titleFood fortification in Africa: Progress to date and priorities moving forward
dc.typeNews Item

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)