Demand Projections for Foodgrains in India

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dc.creatorKumar, Praduman
dc.creatorJoshi, P.K.
dc.creatorBirthal, Pratap Singh
dc.date2017-04-01T13:53:52Z
dc.date.accessioned2026-07-09T05:03:15Z
dc.descriptionDemand for foodgrains has been estimated for India for the years 2011-12, 2016-17 and 2021-22, by accounting for the factors like urbanization, regional variations in consumption pattern, shifts in dietary pattern and income distribution, limit on energy requirement and changes in tastes and preferences of consumers for food varieties. Indirect demand including ‘home away demand’ has also been considered in working out these food demand projections. Policy scenario has been presented and yield targets for the years 2011-12, 2016-17 and 2021-22 have been projected to meet the demand of foodgrams in these years.
dc.identifierdoi:10.22004/ag.econ.57405
dc.identifierhttps://ageconsearch.umn.edu/record/57405/files/7-DrP-Kumar.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/57405
dc.identifier.urihttp://hdl.handle.net/123456789/558354
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/57405
dc.titleDemand Projections for Foodgrains in India
dc.typeText

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