International directory of fish technology institutes.

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dc.creatorFAO Fish Utilization and Marketing Service, Fishery Industries Division.
dc.date2023-10-12T07:35:40Z
dc.date2023-10-12T07:35:40Z
dc.date2000
dc.date2020-11-10T21:04:57.0000000Z
dc.date.accessioned2026-06-27T23:47:52Z
dc.descriptionThe International Directory of Fish Technology Institutes lists 121 institutes in 57 countries. All institutes have continuing programmes of research or development on the technology of fish as food, and some are more involved with training at secondary or tertiary levels. Basic information on each one-page entry on each institution includes the director, address, fields of interest, working facilities, staff and their programmes as well as training activities and serial publications.
dc.format121
dc.formatapplication/pdf
dc.identifier9251044406
dc.identifier0429-9345
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/X7308E
dc.identifierhttp://www.fao.org/3/a-x7308e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/291682
dc.languageEnglish
dc.relationFAO Fisheries Technical Paper
dc.relation0429-9345 - T152Rev.3
dc.rightsFAO
dc.titleInternational directory of fish technology institutes.
dc.titleInternational directory of fish technology institutes.
dc.typeBook (series)

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