Liberalizing foodgrains markets: Experience, impacts and lessons from South Asia

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dc.creatorGanesh-Kumar, Anand
dc.creatorRoy, Devesh
dc.creatorGulati, Ashok
dc.date2010
dc.date2024-11-01T17:39:26Z
dc.date2024-11-01T17:39:26Z
dc.date.accessioned2026-06-27T15:04:44Z
dc.descriptionThis volume examines the changing nature of policies regarding the foodgrains market in the post-liberalization period in South Asia. The volume explores the impact these policy changes have on food security, prices, production, consumption, and trade of foodgrains. Views from India, Bangladesh, Nepal, Pakistan, and Sri Lanka are discussed.
dc.identifierhttps://hdl.handle.net/10568/158420
dc.identifier.urihttp://hdl.handle.net/123456789/93868
dc.languageen
dc.publisherOxford University Press
dc.rightsLimited Access
dc.sourceGanesh-Kumar, Anand; Roy, Devesh; and Gulati, Ashok, eds. 2010. Liberalizing foodgrains markets: Experience, impacts and lessons from South Asia. New York, NY: Oxford University Press.
dc.subjectnutrition policies
dc.subjectfood security
dc.subjectcereals
dc.subjectmarkets
dc.subjectprices
dc.subjectagricultural production
dc.subjectconsumption
dc.subjecteconomic integration
dc.titleLiberalizing foodgrains markets: Experience, impacts and lessons from South Asia
dc.typeBook

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)