Private sector-led bean partnerships in Africa: researchers in the Pan-Africa Bean Research Alliance (PABRA) are breeding new beans with market-driven traits for canning, faster cooking and improved nutrition

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dc.creatorInternational Center for Tropical Agriculture
dc.date2017
dc.date2017-01-23T13:53:09Z
dc.date2017-01-23T13:53:09Z
dc.date.accessioned2026-06-27T14:47:23Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/79354
dc.identifier.urihttp://hdl.handle.net/123456789/88472
dc.languageen
dc.publisherInternational Center for Tropical Agriculture
dc.rightsOpen Access
dc.sourceCIAT. 2017. Private sector-led bean partnerships in Africa: researchers in the Pan-Africa Bean Research Alliance (PABRA) are breeding new beans with market-driven traits for canning, faster cooking and improved nutrition. International Center for Tropical Agriculture (CIAT). Cali. CO. 1 p.
dc.subjectbeans
dc.subjectresearch
dc.subjectbreeding
dc.subjectmarkets
dc.subjecthuman nutrition
dc.titlePrivate sector-led bean partnerships in Africa: researchers in the Pan-Africa Bean Research Alliance (PABRA) are breeding new beans with market-driven traits for canning, faster cooking and improved nutrition
dc.typePoster

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