Market-based approaches to improving the safety of pork in Vietnam project: Training on gender and livestock, 25-26 January 2018

dc.creatorInternational Livestock Research Institute
dc.date2018-01-26
dc.date2018-10-19T11:08:08Z
dc.date2018-10-19T11:08:08Z
dc.date.accessioned2026-06-27T17:11:54Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/97683
dc.identifier.urihttp://hdl.handle.net/123456789/145125
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceILRI. 2018. Market-based approaches to improving the safety of pork in Vietnam project: Training on gender and livestock, 25-26 January 2018. Nairobi, Kenya: ILRI.
dc.subjectfood safety
dc.subjectgender
dc.subjectlivestock
dc.subjectswine
dc.subjectanimal products
dc.titleMarket-based approaches to improving the safety of pork in Vietnam project: Training on gender and livestock, 25-26 January 2018
dc.typeReport

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