Coffee
| dc.date | 2023-10-05T12:44:23Z | |
| dc.date | 2023-10-05T12:44:23Z | |
| dc.date | 1977 | |
| dc.date | 2019-07-09T15:43:06.0000000Z | |
| dc.date.accessioned | 2026-06-27T23:59:06Z | |
| dc.description | Coffee needs plenty of water, permanently moist air, a high temperature. Therefore, coffee in the moist, hot regions of Africa and Asia. In Africa coffee is grown mainly in forest regions. People grow coffee trees in order to sell coffee to foreign countries. In certain countries of Europe people drink a lot of coffee, but the coffee tree does not grow in their own countries. They buy coffee from Africa. For several African countries( Ivory Coast,Uganda, Cameroon) coffee is an important export c rop. | |
| dc.format | 41 p. | |
| dc.format | text/html | |
| dc.identifier | 92-5-100624-5 | |
| dc.identifier | https://fao-prod.atmire.com/handle/20.500.14283/AD219E | |
| dc.identifier | http://www.fao.org/3/ad219e/ad219e.html | |
| dc.identifier.uri | http://hdl.handle.net/123456789/296714 | |
| dc.language | English | |
| dc.publisher | FAO | |
| dc.relation | FAO Better Farming Series | |
| dc.relation | 0259-2770 | |
| dc.rights | FAO | |
| dc.title | Coffee | |
| dc.title | Coffee | |
| dc.title | Better Farming Series, no. 23 | |
| dc.type | Book (series) |