Leave No One Behind: Better production, better nutrition, a better environment and a better life
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:54:40Z | |
| dc.date | 2023-04-27T13:54:40Z | |
| dc.date | 2022-07-09T22:00:00.0000000Z | |
| dc.date | 2022 | |
| dc.date | 2022-10-04T09:29:13.0000000Z | |
| dc.date.accessioned | 2026-06-27T20:28:32Z | |
| dc.description | Collective action across 150 countries worldwide is what makes World Food Day one of the most celebrated UN days of the UN calendar. Hundreds of events and outreach activities bring together governments, businesses, non-governmental organizations, civil society organizations, the media, the public, even youth. They promote worldwide awareness and action for those who suffer from hunger and for the need to ensure healthy diets for all, leaving no one behind. | |
| dc.format | 20 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cc0689en | |
| dc.identifier | http://www.fao.org/3/cc0689en/cc0689en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/195360 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.relation | First revision | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | Leave No One Behind: Better production, better nutrition, a better environment and a better life | |
| dc.title | 16 October 2022: World Food Day | |
| dc.type | Brochure, flyer, fact-sheet |