Manual on hygienic ice production for the small-scale fisheries sector in Timor-Leste. Module 3. Introduction to ice and its application in the Timor-Leste small-scale fisheries sector.

dc.date	2023-04-27T12:04:03Z
dc.date	2023-04-27T12:04:03Z
dc.date	2012
dc.date	2018-01-10T04:00:01.0000000Z
dc.date.accessioned	2026-06-27T21:04:50Z
dc.description	The intertiol consultant that RFLP engaged to conduct a feasibility study for the introduction of ice production and distribution in Timor-Leste, produced a series of four manuals to support training delivered to key Natiol Directorate of Fisheries and Aquaculture (NDFA) post-harvest staff. This manual, module 3 was on ice and its application.
dc.format	application/pdf
dc.identifier	https://openknowledge.fao.org/handle/20.500.14283/bm061e
dc.identifier	http://www.fao.org/3/a-bm061e.pdf
dc.identifier.uri	http://hdl.handle.net/123456789/212795
dc.language	English
dc.rights	FAO
dc.title	Manual on hygienic ice production for the small-scale fisheries sector in Timor-Leste. Module 3. Introduction to ice and its application in the Timor-Leste small-scale fisheries sector.
dc.title	Manual on hygienic ice production for the small-scale fisheries sector in Timor-Leste. Module 3. Introduction to ice and its application in the Timor-Leste small-scale fisheries sector.
dc.type	Document

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