Participating in a food-assisted maternal and child nutrition and health program in rural Guatemala alters household dietary choices

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dc.creatorJensen, Melissa L.
dc.creatorFrongillo, Edward A.
dc.creatorLeroy, Jef L.
dc.creatorBlake, Christine E.
dc.date2016-07-13
dc.date2024-06-21T09:23:50Z
dc.date2024-06-21T09:23:50Z
dc.date.accessioned2026-06-27T14:57:20Z
dc.identifierhttps://hdl.handle.net/10568/148096
dc.identifier.urihttp://hdl.handle.net/123456789/90449
dc.languageen
dc.publisherElsevier
dc.sourceJensen, Melissa L.; Frongillo, Edward A.; Leroy, Jef L.; and Blake, Christine E. 2016. Participating in a food-assisted maternal and child nutrition and health program in rural Guatemala alters household dietary choices. Journal of Nutrition 146(8): 1593 - 1600. https://doi.org/10.3945/jn.116.232157
dc.subjecthealth
dc.subjecthouseholds
dc.subjectfood assistance
dc.subjectnutrition
dc.subjectmothers
dc.subjectchildren
dc.subjectfood security
dc.subjectbehaviour
dc.subjectdiet
dc.subjectindigenous peoples
dc.subjectfeeding preferences
dc.titleParticipating in a food-assisted maternal and child nutrition and health program in rural Guatemala alters household dietary choices
dc.typeJournal Article

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)