Laboratory Standard Operating Procedures (SOP) for the evaluation of rice grain appearance

Vista sencilla de ítem
dc.creatorLoaiza De La Pava, Johana Katerine
dc.creatorGiraldo Ossa, Erika Fernanda
dc.creatorMona Cortes, Andrea Fernanda
dc.creatorGraterol Matute, Eduardo Jose
dc.date2025-05-06
dc.date2025-11-18T13:26:50Z
dc.date2025-11-18T13:26:50Z
dc.date.accessioned2026-06-27T13:34:19Z
dc.descriptionThis standard operating procedure (SOP) outlines the evaluation of grain appearance in rice germplasm, with a focus on quantifying white core, measuring grain length and width, and calculating the length-to-width ratio.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/177995
dc.identifier.urihttp://hdl.handle.net/123456789/63584
dc.languageen
dc.rightsOpen Access
dc.sourceLoaiza De La Pava, J.K.; Giraldo Ossa, E.F.; Mona Cortes, A.F.; Graterol Matute, E.J. (2025) Laboratory Standard Operating Procedures (SOP) for the evaluation of rice grain appearance. 19 p.
dc.subjectevaluation
dc.subjectrice
dc.subjectarroz
dc.subjectevaluación
dc.subjectgrain
dc.subjectgrano
dc.titleLaboratory Standard Operating Procedures (SOP) for the evaluation of rice grain appearance
dc.typeManual

Archivos

Colecciones

Alianza Bioversity International y CIAT