Haiti | 2021–2022 Humanitarian Response Plan
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:33:43Z | |
| dc.date | 2023-04-27T13:33:43Z | |
| dc.date | 2021 | |
| dc.date | 2021-03-10T19:06:57.0000000Z | |
| dc.date.accessioned | 2026-06-27T23:22:55Z | |
| dc.description | Civil unrest and economic instability in Haiti combined with recurring shocks linked to natural disasters (droughts, earthquakes, floods and hurricanes) and the effects of the coronavirus disease 2019 (COVID-19) pandemic have led to increased food insecurity and other humanitarian needs throughout the country. Livelihoods are rural populations’ best defense against hunger and malnutrition. Protecting them means enabling crisis-affected populations to quickly start producing their own food and generating income. | |
| dc.format | 2p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cb3474en | |
| dc.identifier | http://www.fao.org/3/cb3474en/cb3474en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/279836 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | Haiti | 2021–2022 Humanitarian Response Plan | |
| dc.type | Brochure, flyer, fact-sheet |