Food prices, consumption, and nutrition in Ethiopia: Implications of recent price shocks
| dc.creator | Dorosh, Paul A. | |
| dc.date | 2009 | |
| dc.date | 2024-11-21T10:02:06Z | |
| dc.date | 2024-11-21T10:02:06Z | |
| dc.date.accessioned | 2026-06-27T15:15:38Z | |
| dc.identifier | https://hdl.handle.net/10568/162275 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/99168 | |
| dc.language | en | |
| dc.publisher | National Academies Press | |
| dc.rights | Limited Access | |
| dc.source | Dorosh, Paul A. 2009. Food prices, consumption, and nutrition in Ethiopia. Institute of Medicine of the National Academies In Mitigating the nutritional impacts of the Global Food Price crisis: Workshop Summary | |
| dc.subject | nutrition | |
| dc.title | Food prices, consumption, and nutrition in Ethiopia: Implications of recent price shocks | |
| dc.type | Report |
