Factors influencing the reinforcing value of fruit and unhealthy snacks

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dc.creatorVervoort, Leentje
dc.creatorClauwaert, A.
dc.creatorVandeweghe, L.
dc.creatorVangeel, Jolien
dc.creatorVan Lippevelde, Wendy
dc.creatorGoossens, Lien
dc.creatorHuybregts, Lieven
dc.creatorLachat, Carl
dc.creatorEggermont, Steven
dc.creatorBeullens, Kathleen
dc.creatorBraet, C.
dc.creatorDe Cock, Nathalie
dc.date2017
dc.date2024-06-21T09:23:05Z
dc.date2024-06-21T09:23:05Z
dc.date.accessioned2026-06-27T14:57:00Z
dc.identifierhttps://hdl.handle.net/10568/147612
dc.identifier.urihttp://hdl.handle.net/123456789/90310
dc.languageen
dc.publisherSpringer
dc.sourceVervoort, L.; Clauwaert, A.; Vandeweghe, L.; Vangeel, J.; Van Lippevelde, W.; Goossens, L.; Huybregts, Lieven; Lachat, C.; Eggermont, S.; Beullens, K.; Braet, C.; and De Cock, N. 2017. Factors influencing the reinforcing value of fruit and unhealthy snacks. European Journal of Nutrition 56(8): 2589–2598. https://doi.org/10.1007/s00394-016-1294-x
dc.subjectadolescents
dc.subjecthealth
dc.subjectsnack foods
dc.titleFactors influencing the reinforcing value of fruit and unhealthy snacks
dc.typeJournal Article

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)