Contribution of fisheries and aquaculture to food security and poverty reduction: assessing the current evidence

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dc.creatorBéné, Christophe
dc.creatorArthur, Robert
dc.creatorNorbury, Hannah
dc.creatorAllison, Edward H.
dc.creatorBeveridge, Malcolm C.M.
dc.creatorBush, Simon R.
dc.creatorCampling, Liam
dc.creatorLeschen, William
dc.creatorLittle, David C.
dc.creatorSquires, Dale
dc.creatorThilsted, Shakuntala H.
dc.creatorTroell, Max F.
dc.creatorWilliams, Meryl
dc.date2016-03
dc.date2015-12-21T19:00:07Z
dc.date2015-12-21T19:00:07Z
dc.date.accessioned2026-06-27T14:41:49Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/69380
dc.identifier.urihttp://hdl.handle.net/123456789/85698
dc.languageen
dc.publisherElsevier
dc.rightsOpen Access
dc.sourceBéné, Christophe; Arthur, Robert; Norbury, Hannah; Allison, Edward H.; Beveridge, Malcolm; Bush, Simon; Campling, Liam; Leschen, Will; Little, David; Squires, Dale; Thilsted, Shakuntala H.; Troell, Max; Williams, Meryl. 2016. Contribution of fisheries and aquaculture to food security and poverty reduction: assessing the current evidence. World Development 79: 177-196.
dc.subjectpoverty
dc.subjectfood security
dc.subjectdevelopment
dc.subjectfisheries
dc.subjectaquaculture
dc.subjectpobreza
dc.subjectseguridad alimentaria
dc.subjectpesca
dc.subjectacuicultura
dc.titleContribution of fisheries and aquaculture to food security and poverty reduction: assessing the current evidence
dc.typeJournal Article

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Centro Internacional de Agricultura Tropical (CIAT)