Evaluation of FAO’s contribution to Members of the Organization of Eastern Caribbean States (OECS) and Barbados 2010-2015
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This evaluation reviewed the Food and Agriculture Organization of the United Nation’s (FAO’s) contributions to the development of Barbados and member countries of the Organization of Eastern Caribbean States (OECS) from 2010 to mid-2015. The inputs provided are intended to better orient FAO’s country programmes in the next biennium, making them more relevant and more useful to the concerned countries. In addition, the evaluation offers accountability to governments of the region, donors and othe r partners.
