Rwandan coffee used to make beer

dc.creatorTechnical Centre for Agricultural and Rural Cooperation
dc.date2005
dc.date2014-10-16T09:12:34Z
dc.date2014-10-16T09:12:34Z
dc.date.accessioned2026-06-27T18:54:53Z
dc.descriptionA London brewery has started producing beer brewed from Rwandan coffee beans. The beer, which has a 4% alcohol content, is targeted at adult drinkers as a cappuccino drink or digestif...
dc.identifierhttps://hdl.handle.net/10568/48028
dc.identifier.urihttp://hdl.handle.net/123456789/165178
dc.languageen
dc.publisherTechnical Centre for Agricultural and Rural Cooperation
dc.rightsOpen Access
dc.sourceCTA. 2005. Rwandan coffee used to make beer. Spore 119. CTA, Wageningen, The Netherlands.
dc.titleRwandan coffee used to make beer
dc.typeNews Item

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