Webinar #3: How the tropical fruits sector can tackle deforestation and contribute to forest positive value chains -21 October 2021
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:47:06Z | |
| dc.date | 2023-04-27T13:47:06Z | |
| dc.date | 2021 | |
| dc.date | 2022-01-04T09:33:15.0000000Z | |
| dc.date.accessioned | 2026-06-28T00:36:17Z | |
| dc.format | 5p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CB8007EN | |
| dc.identifier | http://www.fao.org/3/cb8007en/cb8007en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/313740 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Webinar #3: How the tropical fruits sector can tackle deforestation and contribute to forest positive value chains -21 October 2021 | |
| dc.title | Webinar #3: How the tropical fruits sector can tackle deforestation and contribute to forest positive value chains 21 October 2021, 16.30-18.00 | |
| dc.title | Summary report | |
| dc.type | Document |
