Brucellosis prevention and control in Georgia - UTF/GEO/006/GEO

dc.coverageGeorgia
dc.date2023-04-27T12:10:20Z
dc.date2023-04-27T12:10:20Z
dc.date2017
dc.date2018-01-10T06:47:46.0000000Z
dc.date.accessioned2026-06-27T22:33:50Z
dc.descriptionBrucellosis has been recognized by national authorities in Georgia as a serious health problem for livestock and the human population. The disease has both an economic and a food safety impact, putting at risk the economic development of the livestock sector. It was imperative that the Government establish a strategic plan for its effective eradication and control. The project strengthened institutional and technical capacity at the Ministry of Agriculture, developed a national brucellosis contr ol strategy and provided training to 492 veterinarians.
dc.format2p.
dc.formatapplication/pdf
dc.identifierNo ISBN
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/bt831e
dc.identifierhttp://www.fao.org/3/a-bt831e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/256418
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleBrucellosis prevention and control in Georgia - UTF/GEO/006/GEO
dc.titleBrucellosis prevention and control in Georgia - UTF/GEO/006/GEO
dc.typeDocument

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