Identification of different sources for tolerance to post-harvest physiological deterioration (PPO)

dc.creatorCalle, F.
dc.creatorCeballos, H.
dc.creatorChávez, Alba L.
dc.creatorCuambe, C.E.
dc.creatorEgesi, Chiedozie N.
dc.creatorFregene, Martin A.
dc.creatorMorante, N.
dc.creatorPérez Velásquez, Juan Carlos
dc.creatorRosero, Elvia Amparo
dc.creatorSánchez, T.
dc.creatorTofiño Rivera, Adriana Patricia
dc.date2009
dc.date2015-03-13T08:30:13Z
dc.date2015-03-13T08:30:13Z
dc.date.accessioned2026-06-27T14:37:22Z
dc.identifierhttps://hdl.handle.net/10568/58078
dc.identifier.urihttp://hdl.handle.net/123456789/83512
dc.languageen
dc.publisherInternational Center for Tropical Agriculture
dc.rightsOpen Access
dc.sourceCalle, Fernando; Ceballos, Hernán; Chávez, Alba Lucía; Cuambe, Constantino Estevao; Egesi, Chiedozie; Fregene, Martin A.; Morante, Nelson; Pérez Velásquez, Juan Carlos; Rosero, Elvia Amparo; Sánchez, Teresa; Tofiño Rivera, Adriana Patricia. 2009. Identification of different sources for tolerance to post-harvest physiological deterioration (PPO) [poster] [on line]. Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. 1 p.
dc.titleIdentification of different sources for tolerance to post-harvest physiological deterioration (PPO)
dc.typePoster

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