On-farm research benefiting beans

dc.creatorTechnical Centre for Agricultural and Rural Cooperation
dc.date1988
dc.date2014-10-02T13:13:42Z
dc.date2014-10-02T13:13:42Z
dc.date.accessioned2026-06-27T19:22:50Z
dc.descriptionImproving yields of beans is a priority in the Great Lakes region of Africa where beans are arguably more important in the human diet than anywhere else in the world. Burundi, Rwanda and the Kivu province of Zaire -- collectively known as the Great...
dc.identifierhttps://hdl.handle.net/10568/44891
dc.identifier.urihttp://hdl.handle.net/123456789/179267
dc.languageen
dc.publisherTechnical Centre for Agricultural and Rural Cooperation
dc.rightsOpen Access
dc.sourceCTA. 1988. On-farm research benefiting beans. Spore 16. CTA, Wageningen, The Netherlands.
dc.titleOn-farm research benefiting beans
dc.typeNews Item

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