Enhancing biosecurity along Uganda’s pig value chains to control and prevent African swine fever

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dc.creatorDione, Michel M.
dc.creatorNantima, Noelina
dc.creatorMayega, L.
dc.creatorAmia, Winfred C.
dc.creatorWieland, Barbara
dc.creatorOuma, Emily A.
dc.date2017-07
dc.date2017-07-05T14:54:33Z
dc.date2017-07-05T14:54:33Z
dc.date.accessioned2026-06-27T16:49:30Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/82665
dc.identifier.urihttp://hdl.handle.net/123456789/134234
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceDione, M., Nantima, N., Mayega, L., Amia, W., Wieland, B. and Ouma, E. 2017. Enhancing biosecurity along Uganda’s pig value chains to control and prevent African swine fever. Livestock Brief 1. Nairobi, Kenya: ILRI.
dc.subjectafrican swine fever
dc.subjectanimal diseases
dc.subjectswine
dc.subjectvalue systems
dc.subjectdisease control
dc.titleEnhancing biosecurity along Uganda’s pig value chains to control and prevent African swine fever
dc.typeBrief

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Instituto Internacional de Investigaciones Pecuarias (ILRI)