Analysis of the Nutrient Content of Feed Resources in Northern Ghana

dc.creatorInternational Livestock Research Institute
dc.date2016
dc.date2024-06-04T09:44:12Z
dc.date2024-06-04T09:44:12Z
dc.date.accessioned2026-06-27T15:03:49Z
dc.descriptionCrops residues commonly fed to ruminants by smallholder farmers were sampled at crop maturity from October to November 2014 and analyzed for their chemical composition to determined the quality of these fodder as the second common feed resources in Northern Ghana to help in sustainable feeding practices. To learn more about this dataset, please visit the ILRI Datasets Portal http://data.ilri.org/portal/dataset/my-dataset
dc.identifierhttps://hdl.handle.net/10568/144462
dc.identifier.urihttp://hdl.handle.net/123456789/93455
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceInternational Livestock Research Institute. 2016. Analysis of the Nutrient Content of Feed Resources in Northern Ghana. Nairobi, Kenya: International Livestock Research Institute. https://doi.org/10.7910/DVN/5SHLUD. Harvard Dataverse. Version 1.
dc.subjectlivestock
dc.titleAnalysis of the Nutrient Content of Feed Resources in Northern Ghana
dc.typeDataset

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