Influence of crop rotation and intercropping of cassava with legumes on VA mycorrhizal symbiosis of cassava

dc.creatorSieverding, Ewald
dc.creatorLeihner, D.E.
dc.date1984-02
dc.date2014-09-24T08:42:20Z
dc.date2014-09-24T08:42:20Z
dc.date.accessioned2026-06-27T14:28:20Z
dc.identifierhttps://hdl.handle.net/10568/43570
dc.identifier.urihttp://hdl.handle.net/123456789/79192
dc.languageen
dc.publisherSpringer
dc.rightsLimited Access
dc.subjectmanihot esculenta
dc.subjectboron
dc.subjectclimatic requirements
dc.subjectcultivation
dc.subjectcultivation systems
dc.subjectfertilizers
dc.subjectfield experiments
dc.subjectintercropping
dc.subjectlaboratory equipment
dc.subjectminerals
dc.subjectmycorrhizae
dc.subjectnitrogen
dc.subjectnutritional requirements
dc.subjectphosphorus
dc.subjectpotassium
dc.subjectresearch
dc.subjectrotational crops
dc.subjectsoil physical properties
dc.subjectzinc
dc.titleInfluence of crop rotation and intercropping of cassava with legumes on VA mycorrhizal symbiosis of cassava
dc.typeJournal Article

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