Poultry sector country review - India

dc.coverageIndia
dc.creatorDas Kornel;Animal Production and Health Division
dc.date2023-04-27T11:48:15Z
dc.date2023-04-27T11:48:15Z
dc.date2008
dc.date2017-12-05T18:41:49.0000000Z
dc.date.accessioned2026-06-28T00:03:31Z
dc.descriptionThis review is intended as a resource document for those seeking information on the poultry sector at national level. It is not exhaustive. Some topics are only partially covered or not covered at all and the document will be supplemented and updated on an ongoing basis. Contributions and feedback are welcome by the author(s), FAO/AGAP and FAO/ECTAD Socio-Economics, Production & Biodiversity Unit.The original report by M. Das Kornel was edited by Ms Jenny Schwarz in September 2008 and ha s been supplemented with data from the FAO statistical database (FAOSTAT), the World Bank and the United Nations Population Division.
dc.format52
dc.formatapplication/pdf
dc.identifierhttp://www.fao.org/documents/card/en/c/40dcb83d-52dd-5bc0-a0e8-e4cbcebaef7c
dc.identifierhttps://fao-prod.atmire.com/handle/20.500.14283/AK069E
dc.identifierhttp://www.fao.org/3/a-ak069e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/298749
dc.languageEnglish
dc.rightsFAO
dc.titlePoultry sector country review - India
dc.titlePoultry sector country review - India
dc.typeBook (stand-alone)

Archivos