Concluding the Assessment of the Food Control System in Eswatini

dc.coverageEswatini
dc.creatorFAO
dc.date2023-10-12T12:24:22Z
dc.date2023-10-12T12:24:22Z
dc.date2023
dc.date2023-10-02T13:27:12.0000000Z
dc.date.accessioned2026-06-27T21:07:01Z
dc.descriptionThe fact sheet is meant to inform participants of a food safety control system assessment in the Republic of Eswatini about the final workshop of the project "Strengthening food control and phytosanitary capacities and governance" (GCP/GLO/949/EC). It provides a brief overview of what the project has achieved so far in the country and it describes what will be achieved during the final workshop.
dc.format1p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CC7083EN
dc.identifierhttp://www.fao.org/3/cc7083en/cc7083en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/213833
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleConcluding the Assessment of the Food Control System in Eswatini
dc.titleStrategic workshop
dc.typeBrochure, flyer, fact-sheet

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