Productive performance, egg quality and bone characteristics of quails fed with meal and canola oil

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dc.creatorPriscila de Oliveira Moraes
dc.creatorEdenilse Gopinger
dc.creatorCaroline Bavaresco
dc.creatorAiane Aparecida da Silva Catalan
dc.creatorRenata Cedres Dias
dc.creatorEduardo Gonçalves Xavier
dc.date2017
dc.date.accessioned2026-07-07T03:57:10Z
dc.descriptionThis study evaluated the effect of canola meal and oil in quail diet on productive performance, egg quality and bone characteristics. Quails (n = 84) with 150-days-of-age and average weight of 234±17 g were used in this experiment that lasted 84 days. The experiment consisted of a completely randomized design with 4 treatments, 7 replications with 3 birds each. Four diets were formulated: SM+SO - control diet with soybean meal and oil; MC+SO - 25% replacement of soybean meal with canola meal; MC+CO - 25% replacement of soybean meal with canola meal and complete replacement of canola oil with soybean oil; SM+OC - control diet with soybean meal and canola oil. Productive performance, internal and external egg quality and bone characteristics were evaluated. The diet with canola meal and oil (MC+CO) decreased (p <0.05) feed conversion. Albumen height was lower (p < 0.05) for treatments with canola meal and oil (MC+CO). Regardless of the oil used, the dietary canola meal (MC+SO and MC+CO) reduced the weight and length of tibia (p < 0.05), but increased its ash content (p < 0.05). The mixture of canola oil and meal decreases feed conversion, and negatively affects internal egg quality and bone characteristics of quails.
dc.formatapplication/pdf
dc.identifier1806-2636
dc.identifierhttps://www.redalyc.org/articulo.oa?id=303149707014
dc.identifierhttps://www.redalyc.org/journal/3031/303149707014/
dc.identifierhttps://www.redalyc.org/journal/3031/303149707014/html/
dc.identifierhttps://www.redalyc.org/journal/3031/303149707014/303149707014.epub
dc.identifierhttps://www.redalyc.org/journal/3031/303149707014/movil
dc.identifier.urihttp://hdl.handle.net/123456789/448329
dc.languageen
dc.publisherUniversidade Estadual de Maringá
dc.relationhttp://www.redalyc.org/revista.oa?id=3031
dc.rightsActa Scientiarum. Animal Sciences
dc.sourceActa Scientiarum. Animal Sciences (Brasil) Num.1 Vol.39
dc.subjectAgrociencias
dc.titleProductive performance, egg quality and bone characteristics of quails fed with meal and canola oil
dc.typeartículo científico

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Acta Scientiarum. Animal Sciences - Universidade Estadual de Maringá