Food groups associated with a composite measure of probability of adequate intake of 11 micronutrients in the diets of women in urban Mali

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dc.creatorKennedy, Gina
dc.creatorFanou-Fogny, Nadia
dc.creatorSeghieri, Chiara
dc.creatorArimond, Mary
dc.creatorKoreissi, Yara
dc.creatorDossa, Romain
dc.creatorKok, Frans J.
dc.creatorBrouwer, Inge D.
dc.date2010-11
dc.date2024-10-01T14:01:20Z
dc.date2024-10-01T14:01:20Z
dc.date.accessioned2026-06-27T15:33:09Z
dc.identifierhttps://hdl.handle.net/10568/154405
dc.identifier.urihttp://hdl.handle.net/123456789/107594
dc.languageen
dc.publisherElsevier
dc.rightsOpen Access
dc.sourceKennedy, Gina; Fanou-Fogny, Nadia; Seghieri, Chiara; Arimond, Mary; Koreissi, Yara; Dossa, Romain; Kok, Frans J.; Brouwer, Inge D. 2010. Food groups associated with a composite measure of probability of adequate intake of 11 micronutrients in the diets of women in urban Mali. Journal of Nutrition 140(11): 2070S-2078S. https://doi.org/10.3945/jn.110.123612
dc.subjectgender
dc.titleFood groups associated with a composite measure of probability of adequate intake of 11 micronutrients in the diets of women in urban Mali
dc.typeJournal Article

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)