Country Reports: Turkey - Country Report Supporting the Preparation of the First Report on The State of the World's Aquatic Genetic Resources for Food and Agriculture

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dc.date2023-04-27T13:25:05Z
dc.date2023-04-27T13:25:05Z
dc.date2019
dc.date2020-11-09T11:00:35.0000000Z
dc.date.accessioned2026-06-27T20:21:07Z
dc.format110
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CB0388EN
dc.identifierhttp://www.fao.org/3/cb0388en/cb0388en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/191814
dc.languageEnglish
dc.publisherTurkey ;
dc.rightsNon-FAO
dc.titleCountry Reports: Turkey - Country Report Supporting the Preparation of the First Report on The State of the World's Aquatic Genetic Resources for Food and Agriculture
dc.typeDocument

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