Characterization and evaluation of cowpea (Vigna unguiculata) genotypes under Ethiopia conditions and their potential as forage protein supplements for ruminants

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dc.creatorKoralagama, D.
dc.date2004
dc.date2016-11-04T05:52:53Z
dc.date2016-11-04T05:52:53Z
dc.date.accessioned2026-06-27T17:04:31Z
dc.identifierhttps://hdl.handle.net/10568/77570
dc.identifier.urihttp://hdl.handle.net/123456789/141467
dc.languageen
dc.publisherUniversity of Reading
dc.rightsLimited Access
dc.sourceKoralagama, D. 2004. Characterization and evaluation of cowpea (Vigna unguiculata) genotypes under Ethiopia conditions and their potential as forage protein supplements for ruminants. PhD thesis in Agricultural Science. Reading, UK: University of Reading.
dc.subjectagronomy
dc.subjectanimal feeding
dc.subjectenvironmental factors
dc.subjectforage
dc.subjectsmall ruminants
dc.titleCharacterization and evaluation of cowpea (Vigna unguiculata) genotypes under Ethiopia conditions and their potential as forage protein supplements for ruminants
dc.typeThesis

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