Managing forests in displacement settings
| dc.creator | Gianvenuti A., Guéret A., Sabogal C. | |
| dc.date | 2023-04-27T11:17:42Z | |
| dc.date | 2023-04-27T11:17:42Z | |
| dc.date | 2018 | |
| dc.date | 2022-02-13T11:03:32.0000000Z | |
| dc.date.accessioned | 2026-06-27T22:55:31Z | |
| dc.description | The massive increase in demand for woodfuel for cooking caused by sudden influxes of refugees and other displaced people is usually the main driver of forest degradation and deforestation in displacement settings. It places enormous pressure on nearby forests and woodlands and is often a source of tension between the host and displaced communities. A lack of sufficient cooking fuel also has an impact on the nutrition and health of vulnerable people in such settings. This document aims to contribute on a sustainable forest management in displacement settings for building resilience and laying the basis for long-term solutions. In particular, well-planned forestry interventions can ensure a sustainable supply of woodfuel, timber and non-wood forest products for those communities, thereby helping ensure their well-being. | |
| dc.format | 88 | |
| dc.format | application/pdf | |
| dc.identifier | 978-92-5-130743-4 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/I8309EN | |
| dc.identifier | http://www.fao.org/3/i8309en/i8309en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/266873 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Managing forests in displacement settings | |
| dc.title | Managing forests in displacement settings | |
| dc.title | Guidance on the use of planted and natural forests to supply forest products and build resilience in displaced and host communities | |
| dc.title | Guidance on the use of planted and natural forests to supply forest products and build resilience in displaced and host communities | |
| dc.type | Book (stand-alone) |