Impacts of Local Food System Activities by Small Direct-to-Consumer Producers in a Regional Economy: A Case Study From Upstate NY

Vista sencilla de ítem
dc.creatorSchmit, T.M.
dc.creatorJablonski, B.B.R.
dc.creatorMansury, Yuri
dc.date2017-04-01T19:42:04Z
dc.date.accessioned2026-07-09T08:15:37Z
dc.identifierdoi:10.22004/ag.econ.180071
dc.identifierhttps://ageconsearch.umn.edu/record/180071/files/Cornell-Dyson-wp1316.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/180071
dc.identifier.urihttp://hdl.handle.net/123456789/597176
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/180071
dc.titleImpacts of Local Food System Activities by Small Direct-to-Consumer Producers in a Regional Economy: A Case Study From Upstate NY
dc.typeText

Archivos

Colecciones

University of Minnesota