Working towards sustainable fisheries and aquaculture in the Mediterranean and the Black Sea
| dc.creator | FAO | |
| dc.date | 2024-03-16T01:12:34Z | |
| dc.date | 2024-03-16T01:12:34Z | |
| dc.date | 2023 | |
| dc.date | 2023-11-29T08:43:02.0000000Z | |
| dc.date.accessioned | 2026-06-27T20:15:10Z | |
| dc.description | The adoption of the Mid-term strategy (2017–2020) towards the sustainability of Mediterranean and Black Sea fisheries in 2017 and the Strategy for the sustainable development of Mediterranean and Black Sea aquaculture in 2018 signaled the beginning of a new way for the General Fisheries Commission for the Mediterranean (GFCM) to implement its mandate. Between 2017 and 2021 they allowed the GFCM to define priorities, increase its means, level the playing field and make a real difference to sustainability in both fisheries and aquaculture across the Mediterranean and the Black Sea. This brochure highlights the key improvements that were achieved under these strategies and looks towards the next stage of development currently underway, guided by a new vision that builds on these past successes. | |
| dc.format | 38 p. | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CC8444EN | |
| dc.identifier | http://www.fao.org/3/cc8444en/cc8444en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/188876 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Working towards sustainable fisheries and aquaculture in the Mediterranean and the Black Sea | |
| dc.title | Delivering tangible results from strategic actions in 2017–2021 | |
| dc.type | Booklet |