Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Bangladesh

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dc.creatorCGIAR Research Program on Agriculture for Nutrition and Health
dc.creatorLecoutere, Els
dc.creatorTrijsburg, Laura
dc.creatorVignola, Raffaele
dc.creatorMekonnen, Daniel Ayalew
dc.date2021-02-01
dc.date2024-05-22T12:11:28Z
dc.date2024-05-22T12:11:28Z
dc.date.accessioned2026-06-27T15:44:52Z
dc.descriptionThis fact sheet is organized to reflect the status and/or trends of different components in the framework for food systems for diets and nutrition based on a selection of indicators for each of the domains. The indicators have been selected for their orientation toward the goal of better quality diets; their contribution to assessment of the situation at national scale; their standardized use of data and method of construction which permit crosscountry comparison; their construction based on routinely collected, publicly-accessible data or reports available for a wide range of countries. The latter implies most indicators are based on data housed by international organizations rather than national statistics.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/142992
dc.identifier.urihttp://hdl.handle.net/123456789/113483
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceCGIAR Research Program on Agriculture for Nutrition and Health (A4NH). 2021. Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Bangladesh. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.134250.
dc.subjectsupply chains
dc.subjectpolicies
dc.subjectfood policies
dc.subjecthealthy diets
dc.subjectfood safety
dc.subjectnutrition
dc.subjectdiet
dc.subjectfood systems
dc.titleConceptual framework for food systems for diets and nutrition: Country food system fact sheet: Bangladesh
dc.typeBrief

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)