Roots, tubers, plantains and bananas in human nutrition

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dc.creatorRural Infrastructure and Agro-Industries Division
dc.date2023-10-11T08:08:12Z
dc.date2023-10-11T08:08:12Z
dc.date1990
dc.date2018-01-04T07:11:31.0000000Z
dc.date.accessioned2026-06-28T00:59:46Z
dc.format198
dc.identifier9251028621
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/T0207E
dc.identifierhttp://www.fao.org/3/a-t0207e.htm
dc.identifier.urihttp://hdl.handle.net/123456789/324648
dc.languageEnglish
dc.relationFAO Food and Nutrition Paper
dc.relation0254-4725|1014-2908
dc.rightsFAO
dc.titleRoots, tubers, plantains and bananas in human nutrition
dc.titleRoots, tubers, plantains and bananas in human nutrition
dc.typeBook (stand-alone)

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