Nutrition sensitive value chains: Theory, progress, and open questions
| dc.creator | Allen, Summer L. | |
| dc.creator | de Brauw, Alan | |
| dc.date | 2018-01-10 | |
| dc.date | 2024-06-21T09:04:35Z | |
| dc.date | 2024-06-21T09:04:35Z | |
| dc.date.accessioned | 2026-06-27T15:00:22Z | |
| dc.identifier | https://hdl.handle.net/10568/145497 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/91828 | |
| dc.language | en | |
| dc.publisher | Elsevier | |
| dc.rights | Limited Access | |
| dc.source | Allen, Summer L.; and de Brauw, Alan. Nutrition sensitive value chains: Theory, progress, and open questions. Global Food Security 16(March): 22-28. https://doi.org/10.1016/j.gfs.2017.07.002 | |
| dc.subject | supply chains | |
| dc.subject | sustainable development goals | |
| dc.subject | consumer behaviour | |
| dc.subject | malnutrition | |
| dc.subject | nutrition | |
| dc.subject | trace elements | |
| dc.subject | food security | |
| dc.subject | food supply chains | |
| dc.subject | food systems | |
| dc.title | Nutrition sensitive value chains: Theory, progress, and open questions | |
| dc.type | Journal Article |
