The root of all staples

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dc.creatorTechnical Centre for Agricultural and Rural Cooperation
dc.date2002
dc.date2014-10-16T09:12:10Z
dc.date2014-10-16T09:12:10Z
dc.date.accessioned2026-06-27T19:24:40Z
dc.descriptionCassava: Biology, Production and Utilization Edited by R J Hillocks, J M Thresh, Natural Resources Institute (NRI), UK and A Bellotti, Centro Internacional de Agricultura Tropical (CIAT), Colombia, CABI Publishing, 2002. 352 pp. ISBN 0851995241 GBP 75
dc.identifierhttps://hdl.handle.net/10568/47732
dc.identifier.urihttp://hdl.handle.net/123456789/180201
dc.languageen
dc.publisherTechnical Centre for Agricultural and Rural Cooperation
dc.rightsOpen Access
dc.sourceCTA. 2002. The root of all staples. Spore 101. CTA, Wageningen, The Netherlands.
dc.titleThe root of all staples
dc.typeNews Item

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