SAFE HANDLING LABELS AND CONSUMER BEHAVIOR IN THE SOUTHERN US
| dc.creator | Adu-Nyako, Kofi | |
| dc.creator | Kunda, Danny | |
| dc.creator | Ralston, Katherine L. | |
| dc.date | 2017-04-01T19:43:48Z | |
| dc.date.accessioned | 2026-07-09T03:37:32Z | |
| dc.description | The impact of safe handling labels on food handling practices is assesed using a two step procedure to adjust for sample selection bias in the label use decision. A significant positive influence of labels on safe handling practices is found. Food safety knowledge, consumer risk perception, and illness experience impacted handling practices positively. | |
| dc.identifier | doi:10.22004/ag.econ.21925 | |
| dc.identifier | https://ageconsearch.umn.edu/record/21925/files/sp03ad01.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/21925 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/536832 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/21925 | |
| dc.title | SAFE HANDLING LABELS AND CONSUMER BEHAVIOR IN THE SOUTHERN US | |
| dc.type | Text |