Natural diversity of seed α-tocopherol ratio in wild soybean (Glycine soja) germplasm collection

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dc.creatorDwiyanti, Maria Stefanie
dc.creatorMaruyama, Shouhei
dc.creatorHirono, Mari
dc.creatorSato, Masako
dc.creatorPark, Euiho
dc.creatorYoon, Sei Hyung
dc.creatorYamada, Tetsuya
dc.creatorAbe, Jun
dc.date2016
dc.date2024-12-19T12:54:56Z
dc.date2024-12-19T12:54:56Z
dc.date.accessioned2026-06-27T04:12:34Z
dc.identifierhttps://hdl.handle.net/10568/165323
dc.identifier.urihttp://hdl.handle.net/123456789/25169
dc.languageen
dc.publisherJapanese Society of Breeding
dc.sourceDwiyanti, M.S., Maruyama, S., Hirono, M., Sato, M., Park, E., Yoon, S.H., Yamada, T. and Abe, J. 2016. Natural diversity of seed α-tocopherol ratio in wild soybean (Glycine soja) germplasm collection. Breed. Sci., Volume 66 no. 4 p. 653-657
dc.titleNatural diversity of seed α-tocopherol ratio in wild soybean (Glycine soja) germplasm collection
dc.typeJournal Article

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Instituto Internacional de Investigación del Arroz (IRRI)