Valuing crop biodiversity: on-farm genetic resources and economic change

dc.creatorSmale, Melinda
dc.date2006
dc.date2019-10-15T15:44:03Z
dc.date2019-10-15T15:44:03Z
dc.date.accessioned2026-06-27T13:51:50Z
dc.descriptionThis book examines the challenges faced by farmers trying to maintain crop biodiversity in developing and transitional economies. Using a collection of empirical case studies of farmers and crop scientists across a range of agricultural economies and income levels, it presents economic tools and methods for valuing and managing crop biodiversity. It discusses the economic benefits of crop biodiversity for farmers and suggests ways in which crop biodiversity can be supported by national policies. The book provides an indispensable 'tool kit' for all those concerned with the development of strategies to facilitate sustainable management and conservation of crop genetic diversity for future generations. (Abstract © CAB ABSTRACTS, CAB International)
dc.identifierhttps://hdl.handle.net/10568/104984
dc.identifier.urihttp://hdl.handle.net/123456789/68122
dc.languageen
dc.publisherCAB International
dc.rightsLimited Access
dc.sourceSmale, M. (ed.) (2006) Valuing crop biodiversity:on-farm genetic resources and economic change. 336 p. ISBN: 978-0-85199-057-6, ISBN: 0-85199-057-6
dc.subjectplant genetic resources
dc.subjectgermplasm
dc.subjectstorage
dc.subjectbiodiversity
dc.titleValuing crop biodiversity: on-farm genetic resources and economic change
dc.typeBook

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