Investigations in freshwater fish culture, India

dc.coverageIndia
dc.creatorJ. Olah;Fisheries and Aquaculture Management Division
dc.date2023-10-11T08:09:04Z
dc.date2023-10-11T08:09:04Z
dc.date1985
dc.date2020-11-10T18:13:55.0000000Z
dc.date.accessioned2026-06-27T20:44:50Z
dc.descriptionThis report was prepared during the course of the project identified on the title page. The conclusions and recommendations given in the report are those considered appropriate at the time of its preparation. They may be modified in the light of further knowledge gained at subsequent stages of the project. The designations employed and the presentation of the material in this document do not imply the expression of any opinion whatsoever on the part of the United Nations or the Food and Agricu lture Organization of the United Nations concerning the legal or constitutional status of any country, territory or sea area, or concerning the delimitation of frontiers.
dc.formatp.78
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/R7740E
dc.identifierhttp://www.fao.org/3/a-r7740e.htm
dc.identifier.urihttp://hdl.handle.net/123456789/203243
dc.languageEnglish
dc.rightsFAO
dc.titleInvestigations in freshwater fish culture, India
dc.titleInvestigations in freshwater fish culture, India
dc.typeProject

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